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The word Santoku translates as: three virtues, and can refer to the cutting of meat, fish and vegetables, or to the following three types of cut: c...
View full detailsThe Bunka is an all-purpose knife with a straighter cutting edge than a Santoku. This makes the swinging cutting motion more difficult to perform. ...
View full detailsThe Santoku Hitohira Imojiya OKD knife is precisely forged from VG-1 steel, offering a durable cutting edge and excellent cutting retention. The 17...
View full detailsThe Hitohira brand is a guarantee of excellence and you can be sure that every knife sold under this name will meet rigorous quality standards.
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