Skip to content
Free shipping on orders of $150 or more in Canada (some exceptions applies) *
Free shipping on orders of $150 or more in Canada (some exceptions applies) *
Montreal Stay Sharp Store Quebec City Stay Sharp Store

Chef Knife

Are you looking for the best chef's knife for you? Discover our selection.

Kiritsuke

Gyuto

Chuka-bocho

In the culinary world, precision is an essential quality for creating exceptional dishes. That's why chefs the world over seek out the best tools to hone their skills. Among the many varieties of knives available, Japanese chef's knives stand out for their artistry, history and unrivalled performance. Among these knives, the Kiritsuke and Gyuto are two jewels of Japanese craftsmanship that deserve special attention. The Chuka-bocho, on the other hand, has its roots in Chinese cuisine and tradition, and is also a chef's knife prized by many culinary professionals. 

The Kiritsuke

The Kiritsuke

The Kiritsuke knife is a true masterpiece of versatility. With its long, slender blade, it embodies the perfect harmony between the traditional Japanese chef's knife and the slicing knife. The Kiritsuke features a sharp point for precise cuts, while the straight edge guarantees a clean cut. It is capable of handling a variety of kitchen tasks, from cutting vegetables to preparing meat and fish.

In addition to its versatility, the Kiritsuke is also appreciated for its aesthetic beauty. It is often given to professional chefs in Japanese restaurants as a symbol of prestige. You can find our selection of Kiritsuke here

The Gyuto

The Gyuto

The Gyuto knife is the Japanese chef's knife par excellence. It features a thin, sharp blade and a tapered tip. The balance of the blade enables the Gyuto to adapt to a variety of kitchen tasks, from precise vegetable cutting to delicate cuts of meat. It is also excellent for finely chopping herbs and spices.

The Gyuto embodies the essence of the fusion between the traditions of Japanese cuisine and the needs of Western cooking. It is the knife of choice for many chefs preparing international dishes, as it can easily switch from Asian to Western cutting techniques, all with exceptional precision. You can find our Gyuto selection here

The Chuka-bocho: The master of Chinese cuisine

The Chuka-bocho: The master of Chinese cuisine

The Chuka-bocho knife, also known as the Chinese chef's knife, is a knife specially designed for Chinese cuisine. It features a broad, sturdy blade that can quickly chop, slice and cut a variety of ingredients. The Chuka-bocho is often used to prepare stir-fried dishes, minced vegetables and diced meats.

This knife features a blade that curves slightly towards the tip, allowing chefs to balance the blade when cutting, which is ideal for fast, continuous cuts. The Chuka-bocho is considered the main chef's knife in Chinese cuisine. You can find our selection of Chuka-Bocho here

Chef Knife

Filters

  • $380.00 - $380.00
    $380.00
    $380.00 - $380.00
    $380.00

    Hitohira Echizen OD Shirogami #2 Kurouchi Kiritsuke Gyuto 180mm

    Kiritsuke Gyuto is a cross between traditional kiritsuke and gyuto. The profile of the cutting edge is generally straighter and the tip is cut, sim...

    View full details
    $380.00 - $380.00
    $380.00
    $380.00 - $380.00
    $380.00
  • $230.00 - $230.00
    $230.00
    $230.00 - $230.00
    $230.00

    Hitohira T10 Tsuchime Gyuto 180mm Pakka

    The Japanese word Gyuto (牛刀) literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to c...

    View full details
    $230.00 - $230.00
    $230.00
    $230.00 - $230.00
    $230.00
  • Sold out
    $290.00 - $290.00
    $290.00
    $290.00 - $290.00
    $290.00

    Hatsukokoro Kurokaze Shirogami #2 Kurouchi Gyuto 180mm Stabilized Birch Wood

    The Japanese word Gyuto (牛刀) literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to c...

    View full details
    $290.00 - $290.00
    $290.00
    $290.00 - $290.00
    $290.00
    Sold out
  • Sold out
    $555.00 - $555.00
    $555.00
    $555.00 - $555.00
    $555.00

    Saji Hamono R2 Diamond Damascus Gyuto 180mm Stag Horn

    The Japanese word Gyuto (牛刀) literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to c...

    View full details
    $555.00 - $555.00
    $555.00
    $555.00 - $555.00
    $555.00
    Sold out
  • Sold out
    $840.00 - $840.00
    $840.00
    $840.00 - $840.00
    $840.00

    Mr.Itou R2 Damascus Gyuto 180mm

    The Japanese word Gyuto (牛刀) literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to c...

    View full details
    $840.00 - $840.00
    $840.00
    $840.00 - $840.00
    $840.00
    Sold out
  • Sold out
    $110.00 - $110.00
    $110.00
    $110.00 - $110.00
    $110.00

    Masakane Vintage SK Gyuto 180mm Tagayasan Handle (No Bolster)

    The Japanese word Gyuto (牛刀) literally translates to: beef sword. Gyuto is the equivalent of the Western chef's knife and is designed to cut e...

    View full details
    $110.00 - $110.00
    $110.00
    $110.00 - $110.00
    $110.00
    Sold out
  • Sold out
    $220.00 - $220.00
    $220.00
    $220.00 - $220.00
    $220.00

    Shigeki Tanaka Aogami #2 Gyuto 180mm Nashiji Tagayasan

    The Japanese word Gyuto (牛刀) literally translates to: beef sword. Gyuto is the equivalent of the Western chef's knife and is designed to cut everyt...

    View full details
    $220.00 - $220.00
    $220.00
    $220.00 - $220.00
    $220.00
    Sold out
  • Sold out
    $475.00 - $475.00
    $475.00
    $475.00 - $475.00
    $475.00

    Kogetsu Mandai Stainless Gyuto 180 mm Mahogany Imitation

    Hand forged in Kashiwa City (Chiba Prefecture) by Yoshito Yamakawa of Goko Forge, the Kogetsu Mandai series is made from Korikin stainless steel. K...

    View full details
    $475.00 - $475.00
    $475.00
    $475.00 - $475.00
    $475.00
    Sold out
  • Sold out
    $350.00 - $350.00
    $350.00
    $350.00 - $350.00
    $350.00

    Morihei Hisamoto Kurouchi White #1 Gyuto 180mm Pakka Handle (No Bolster/ Fine Finish)

    $350.00 - $350.00
    $350.00
    $350.00 - $350.00
    $350.00
    Sold out
  • Sold out
    $280.00 - $280.00
    $280.00
    $280.00 - $280.00
    $280.00

    Hitohira TP Gyuto 180mm Red Pakka

    The Japanese word Gyuto (牛刀) literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to c...

    View full details
    $280.00 - $280.00
    $280.00
    $280.00 - $280.00
    $280.00
    Sold out
  • Sold out
    $275.00 - $275.00
    $275.00
    $275.00 - $275.00
    $275.00

    Hitohira Futana Stainless Tsuchime Damascus Gyuto 180mm Cherry

    The Japanese word Gyuto (牛刀) literally translates to: beef sword. Gyuto is the equivalent of the Western chef's knife and is designed to cut e...

    View full details
    $275.00 - $275.00
    $275.00
    $275.00 - $275.00
    $275.00
    Sold out
  • Sold out
    $440.00 - $440.00
    $440.00
    $440.00 - $440.00
    $440.00

    Hatsukokoro Nakagawa Ginsan Migaki Gyuto 180mm Wenge

    Distributeur: Hatsukokoro Forgeron : Nakagawa Satoshi 菊千代 Zone de production : Sakai-Osaka/ Japon Profil : Gyutp Taille: 180mm Type d’acier: Acier ...

    View full details
    $440.00 - $440.00
    $440.00
    $440.00 - $440.00
    $440.00
    Sold out
  • Sold out
    $1,500.00 - $1,500.00
    $1,500.00
    $1,500.00 - $1,500.00
    $1,500.00

    Takada no Hamono Mizu Honyaki Shirogami #2 Kiritsuke Gyuto 180mm Ébène

    Takada no Hamono Mitsaki Takada est un artisan de couteau à Sakai, il a travaillé pour Ashi Hamono depuis 2004 avant de fondé TAKADA no HAMONO en 2...

    View full details
    $1,500.00 - $1,500.00
    $1,500.00
    $1,500.00 - $1,500.00
    $1,500.00
    Sold out
  • Sold out
    $225.00 - $225.00
    $225.00
    $225.00 - $225.00
    $225.00

    Hitohira Futana S3 Nashiji Gyuto 180mm Cherry

    The Hitohira Futana S3 Nashiji Gyuto 180 mm is a versatile, top-of-the-range chef's knife. Its stainless Ginsan steel and cherry wood handle guaran...

    View full details
    $225.00 - $225.00
    $225.00
    $225.00 - $225.00
    $225.00
    Sold out
  • $185.00 - $185.00
    $185.00
    $185.00 - $185.00
    $185.00

    Morihei Hisamoto Hagane Gyuto 180mm Pakka

    $185.00 - $185.00
    $185.00
    $185.00 - $185.00
    $185.00
  • Sold out
    $140.00 - $140.00
    $140.00
    $140.00 - $140.00
    $140.00

    Morihei Hisamoto Vintage SK Gyuto 180mm Bois de Rose

    $140.00 - $140.00
    $140.00
    $140.00 - $140.00
    $140.00
    Sold out
  • Sold out
    $140.00 - $140.00
    $140.00
    $140.00 - $140.00
    $140.00

    Hitohira Imojiya MZ VG-1 Gyuto 180mm Mahogany imitation

    The Japanese word Gyuto (牛刀) literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to c...

    View full details
    $140.00 - $140.00
    $140.00
    $140.00 - $140.00
    $140.00
    Sold out