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Availability

In stock(142)
Out of stock(220)

Shapton RockStar Whetstone #2000

Shapton RockStar Whetstone #2000

No reviews

$100.00

Shapton RockStar Whetstone #3000

2 in stock

Shapton RockStar Whetstone #3000

No reviews

$105.00

Shapton RockStar Whetstone #320

Shapton RockStar Whetstone #320

No reviews

$85.00

Shapton RockStar Whetstone #500

3 in stock

Shapton RockStar Whetstone #500

1 review

$85.00

Find your ideal knife

Our quiz guides you according to your needs, usage, and preferences.

Shapton RockStar Whetstone #6000

1 in stock

Shapton RockStar Whetstone #6000

No reviews

$115.00

Find your ideal knife

Our quiz guides you according to your needs, usage, and preferences.

Shapton RockStar Whetstone #8000

2 in stock

Shapton RockStar Whetstone #8000

No reviews

$150.00

Japanese crab leg peeler in full retail packaging, showing metal blade and illustrated instructions, displayed on a dark background.

Japanese crab leg peeler in its retail packaging, featuring metal blade and illustrated instructions, shown against a dark background.

Shimomura Crab Peeler

$20.00

Stay Sharp Double-Sided Leather Strop

Stay Sharp Double-Sided Leather Strop

1 review

$100.00

A pair of Japanese chopsticks ‘Ihana Saison – Green Dots’ displayed on a dark background, lacquered wooden chopsticks with green polka-dot motifs.

Close-up of Japanese chopsticks with lacquered green polka-dot handles, displayed on a dark background.

Style of Japan Season Ihana

Points verts / Green dots
Vert lime / Lemon green

No reviews

$25.00

A pair of Japanese chopsticks ‘Oedo Green’ with a lacquered finish, displayed on a dark background.

Close-up of a pair of lacquered Japanese chopsticks “Oedo Verte”, displayed on a dark background.

Style of Japan Oedo Chopsticks

Green
Metallic green
Purple
Black

No reviews

$25.00

Tanaka Toishi Michibiki Whetstone #3000 (GC)

Tanaka Toishi Michibiki Whetstone #3000 (GC)

No reviews

$190.00

Tanaka Toishi Water Stone #1000 (Soft)

Tanaka Toishi Water Stone #1000 (Soft)

$75.00

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English)

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English)

1 review

$140.00

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English)

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English)

$140.00

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

3 in stock

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

$140.00

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English)

2 in stock

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English)

2 reviews

$140.00

Japanese stainless-steel kitchen scissors with red handles, shown in their original packaging on a dark background.

Japanese stainless-steel kitchen scissors in their original packaging, labeled “Made in Japan,” displayed against a dark background.

Toribe Kani-Choki Crab Scissors

1 review

$25.00

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