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Availability

In stock(385)
Out of stock(7)

Hitohira FJ VG-10 Honesuki Kaku 150mm Ho Wood

1 in stock

Boning knife

Hitohira FJ VG-10 Honesuki Kaku 150mm Ho Wood

No reviews

$310.00

Couteau japonais Bunka 180 mm Hitohira Harima Blue #2 kurouchi, vue complète sur fond noir

Lame du couteau japonais Bunka Hitohira Blue #2 avec finition kurouchi et tranchant poli

All purpose

Hitohira Harima Forged Aogami #2 Kurouchi Bunka 180mm Walnut

No reviews

$270.00

Vue complète du Hitohira Imojiya Kuma Blue #2 Nashiji Tsuchime Santoku 170 mm, manche pakka.

Détail du motif Tsuchime et de la texture Nashiji sur la lame Blue #2.

all-purpose knife

Hitohira Imojiya Kuma Blue #2 Nashiji Tsuchime Santoku 170mm Pakka Handle

No reviews

$185.00

Pierre à aiguiser japonaise Shapton Glass #320 vue de dessus, sur fond noir élégant

Grit 320 de la pierre japonaise Shapton Glass, idéal pour reprofilage de couteau japonais

Shapton Glass Stone #320

No reviews

$60.00

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Nigara VG XEOS Petty 160mm Ebony

Office knife

Nigara VG XEOS Petty 160mm Ebony

No reviews

$420.00

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Hitohira Echizen OD Shirogami #2 Kurouchi Kiritsuke Gyuto 210mm

2 in stock

Chef knife

Hitohira Echizen OD Shirogami #2 Kurouchi Kiritsuke Gyuto 210mm

No reviews

$435.00

HI-CONDITION Hanpu 6 Pockets Roll Grey

HI-CONDITION Hanpu 6 Pockets Roll Grey

No reviews

$150.00

Hitohira FJ VG-10 Kiritsuke Gyuto 240mm Ho (Wa)

Chef knife

Hitohira FJ VG-10 Kiritsuke Gyuto 240mm Ho (Wa)

$385.00

Kanehide Bessaku Left-handed Honesuki Maru 150mm

2 in stock

Boning knife

Kanehide Bessaku Left-handed Honesuki Maru 150mm

$95.00

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

3 in stock

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

$140.00

Boîte de pâte de wasabi Tokusen 80 g avec vrai wasabi et 0 % raifort, vue de face sur fond neutre.

Tube de pâte de wasabi Tokusen 80 g avec vrai wasabi et 0 % raifort, vue de face sur fond neutre.

Tokusen Wasabi Paste

No reviews

$20.00

Couteau japonais Santoku 165mm Hitohira Imojiya MZ Aogami #2, vue complète sur fond noir — Stay Sharp Montréal.

Détail de la lame du couteau japonais Santoku 165mm montrant la finition et les kanji gravés — Stay Sharp Montréal.

All purpose

Hitohira Imojiya MZ Aogami #2 Santoku 165mm Pakka

1 review

$160.00

Hado Shiosai SG2 Kiritsuke Gyuto 210mm

Chef knife

Hado Shiosai SG2 Kiritsuke Gyuto 210mm

No reviews

$500.00

Hitohira Echizen SG2 Tsuchime Nakiri 165mm Tagayasan

4 in stock

Vegetable knife

Hitohira Echizen SG2 Tsuchime Nakiri 165mm Tagayasan

No reviews

$470.00

Nigara SG STRIX Petty 150mm Ebony

Office knife

Nigara SG STRIX Petty 150mm Ebony

No reviews

$440.00

HI-CONDITION Hanpu 9 Pockets Roll Orange

HI-CONDITION Hanpu 9 Pockets Roll Orange

$200.00

Kanehide Bessaku Left-Handed Honesuki Kaku 150mm Rosewood

Boning knife

Kanehide Bessaku Left-Handed Honesuki Kaku 150mm Rosewood

$95.00

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