
Maku Wooden Cutting Board Mixed
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Store availability
*Transfer available between stores, contact us at info@staysharpmtl.com or 514-503-1185 (MTL) / 418- 440-7770 (QC)
Description
product.care_instructions_title
{"type"=>"root", "children"=>[{"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Beeswax", "bold"=>true}, {"type"=>"text", "value"=>": As a preventive measure, apply a thin layer to the surface of the board. Let it absorb for a few hours, then wipe off the excess with a paper towel. Make sure to use food-safe beeswax."}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Mineral oil", "bold"=>true}, {"type"=>"text", "value"=>": Whenever the board starts to look dry, apply a generous amount of food-grade mineral oil. Let it absorb fully, reapplying as needed. Wipe off any excess after absorption."}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Occasional sanding", "bold"=>true}, {"type"=>"text", "value"=>": Once or twice a year, lightly sand the board with 400-600 grit sandpaper to smooth the surface and close the wood’s pores. Follow up with a fresh coat of beeswax for added protection."}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Proper maintenance will extend the life of your cutting board and keep it in optimal condition for years to come."}]}]}