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Hitohira KH Stainless Bunka 180mm Ho

All purpose

Hitohira KH Stainless Bunka 180mm Ho

No reviews

$220.00

Hitohira Nakagawa Rou Ginsan Mirror Polished Gyuto 240mm Ebony

3 in stock

Chef knife

Hitohira Nakagawa Rou Ginsan Mirror Polished Gyuto 240mm Ebony

No reviews

$770.00

Couteau à pain 210 mm en acier inoxydable — vue d'ensemble, lame crantée et manche pakka noir

Couteau à pain 210 mm — gros plan sur la lame crantée et les kanji gravés

Bread knife

Tsubo Yoshikane Stainless Bread Knife 210mm Pakka

No reviews

$55.00

Saya en bois pour couteau japonais gyuto 210mm posée sur fond noir — vue complète

Bruno Barr Saya Gyuto 210mm Stay Sharp QC

No reviews

$60.00

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Our quiz guides you according to your needs, usage, and preferences.

Chopstick Case

Chopstick Case

Gris/Grey
Bleu / Blue

No reviews

$20.00

Find your ideal knife

Our quiz guides you according to your needs, usage, and preferences.

Saya en bois de Ho Hitohira pour couteau Yanagiba 270mm, vu de dessus.

Gros plan sur le système de maintien en bois avec cordon rouge du saya Hitohira.

Hitohira Mumei Saya Yanagiba 270mm Ho

No reviews

$50.00

sekishin-spatule-stainless-s-3-bois-de-rose_1.jpeg,Sekishin Spatule Stainless S #3 Bois de rose - vue 1

sekishin-spatule-stainless-s-3-bois-de-rose_2.jpeg,Sekishin Spatule Stainless S #3 Bois de rose - vue 2

Sekishin Spatula Stainless S #3 Rosewood

No reviews

$10.00

Hitohira TD SLD Tsuchime Bunka 170mm Ho

1 in stock

All purpose knife

Hitohira TD SLD Tsuchime Bunka 170mm Ho

No reviews

$230.00

HI-CONDITION Hanpu 9 Pockets Roll Dusty Green

4 in stock

HI-CONDITION Hanpu 9 Pockets Roll Dusty Green

No reviews

$200.00

Hitohira Tanaka Mosuke Blue #1 Yanagiba 300mm Ebony Handle (Mirror Polished/ Saya)

1 in stock

Slicing knife

Hitohira Tanaka Mosuke Blue #1 Yanagiba 300mm Ebony Handle (Mirror Polished/ Saya)

No reviews

$810.00

HI-CONDITION Hanpu Canvas Long Tote Black

HI-CONDITION Hanpu Canvas Long Tote Black

$100.00

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English)

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English)

$140.00

Hitohira T10 petty couteau japonais VG-10 — vue complète sur fond noir

Hitohira T10 petty couteau japonais — profil lame et manche wa rouge et bois foncé

1 in stock

Utility knife

Hitohira Imojiya FW VG10 Tsuchime Damascus Petty Pakka

No reviews

$125.00

Couteau japonais Santoku 180mm Hitohira Imojiya TH Damascus – vue complète

Lame damassée en acier VG-10 du couteau japonais Santoku 180mm

3 in stock

All purpose

Hitohira Imojiya TH Damascus Santoku 180mm Pakka Red

No reviews

$345.00

Couteau japonais nakiri 170 mm en acier VG7 damassé, vue complète sur fond noir.

Lame du couteau japonais nakiri VG7, motif damassé en gros plan.

Vegetable knife

Makoto Kurosaki VG7 Damascus Nakiri 170mm Ebony

No reviews

$240.00

Couteau japonais Petty 150mm Hitohira Hizen Migaki Aogami #1, vue complète sur fond noir.

Couteau japonais Petty 150mm Hitohira Hizen, lame en acier Aogami #1 finition migaki.

1 in stock

Utility knife

Hitohira Hizen Migaki Aogami #1 Petty 150mm

No reviews

$225.00

Saya bois de magnolia pour Kiritsuke Yanagiba 270 mm vue de face

Profil de la saya kiritsuke en bois Ho pour lame 270 mm

4 in stock

Hitohira Mumei Saya Kiritsuke Yanagiba 270mm Ho

1 review

$50.00

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