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Nakiri Knife

  • Original price $485.00 - Original price $485.00
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    Tetsujin Ginsan Ukiba Nakiri 180mm Taihei Tagayasan

    Nakiri translates to "leaf cutter". The specialty of this type of knife is vegetable cutting. Its straight profile and blade height encourage a "pu...

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    Original price $485.00 - Original price $485.00
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  • Original price $640.00 - Original price $640.00
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    Kisuke Manaka Shirogami #2 Tsuchime Kurouchi Kiritsuke Nakiri Warikomi

    Nakiri translates to "leaf cutter". The specialty of this type of knife is vegetable cutting. Its straight profile and blade height encourage a "pu...

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    Original price $640.00 - Original price $640.00
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  • Original price $850.00 - Original price $850.00
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    Jiro Tsuchime Wa Nakiri 180mm Taihei Tagayasan (#560)

    En général, la fabrication d’une lame est une collaboration entre un forgeron et un émouleur. La répartition des tâches et la spécialisation permet...

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    Original price $850.00 - Original price $850.00
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  • Original price $200.00 - Original price $200.00
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    Hitohira KH Stainless Nakiri 180mm Ho

    Nakiri se traduit par « coupe-feuille ». La spécialité de ce type de couteau est la coupe de légume. Son profil droit et la hauteur de sa lame favo...

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    Original price $200.00 - Original price $200.00
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  • Original price $230.00 - Original price $230.00
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    Hitohira KH Stainless Nakiri 180mm Tagayasan

    Nakiri translates to "leaf cutter". The specialty of this type of knife is vegetable cutting. Its straight profile and blade height encourage a "pu...

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    Original price $230.00 - Original price $230.00
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  • Original price $525.00 - Original price $525.00
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    Tetsujin Blue #2 Kasumi Nakiri 180mm Taihei

    The Tetsujin Aogami #2 Kasumi Nakiri 180 mm Taihei Rosewood knife is the perfect ally for passionate cooks. With an impeccable Kasumi finish, forge...

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    Original price $525.00 - Original price $525.00
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  • Original price $525.00 - Original price $525.00
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    Tetsujin Aogami #2 Kasumi Nakiri 180mm Taihei Rosewood

    The Tetsujin Aogami #2 Kasumi Nakiri 180 mm Taihei Rosewood knife is the perfect ally for passionate cooks. With an impeccable Kasumi finish, forge...

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    Original price $525.00 - Original price $525.00
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  • Original price $465.00 - Original price $465.00
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    Tetsujin Aogami #2 Kasumi Nakiri 180mm Ho

    A superb Nakiri from the collaboration of two friends, blacksmith and grinder Toru Tamura and Naohito Myojin. Tetsujin in Japanese translates as "m...

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    Original price $465.00 - Original price $465.00
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  • Original price $650.00 - Original price $650.00
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    Takada no Hamono Ginsan Suiboku Nakiri 180mm Rosewood

    The Takada no Hamono Nakiri 180 mm knife is made from stainless ginsan steel and rosewood for incredible durability and beauty. Nakagawa's exceptio...

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    Original price $650.00 - Original price $650.00
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  • Original price $430.00 - Original price $430.00
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    Hitohira Togashi Blue #2 Kurouchi Nakiri Cherry Wood Handle (Ebony End)

    Nakiri translates to "leaf cutter". The specialty of this type of knife is vegetable cutting. Its straight profile and blade height encourage a "pu...

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    Original price $430.00 - Original price $430.00
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  • Original price $480.00 - Original price $480.00
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    Hitohira Togashi Shirogami #1 Migaki Nakiri 180mm Taihei Ébène Makassar

    Original price $480.00 - Original price $480.00
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  • Original price $435.00 - Original price $435.00
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    Hatsukokoro Nakagawa Ginsan Migaki Nakiri 180mm Wenge

    Distributeur: Hatsukokoro Forgeron : Nakagawa Satoshi 菊千代 Zone de production : Sakai-Osaka/ Japon Profil : Nakiri Taille: 180mm Type d’acier: Acier...

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    Original price $435.00 - Original price $435.00
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  • Original price $430.00 - Original price $430.00
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    Takeda NAS Nakiri Large 180mm Érable

    Takeda Hamono est une petite boutique de forgeron fondée en 1920. Le père de Shosui Takeda a déménagé son activité à Niimi en 1951 et a fabriqué de...

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    Original price $430.00 - Original price $430.00
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  • Original price $230.00 - Original price $230.00
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    Hatsukokoro Kumokage Aogami #2 Damascus Kurouchi Nakiri 165mm Tagayasan

    Original price $230.00 - Original price $230.00
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  • Original price $565.00 - Original price $565.00
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    Saji Hamono VG10 Rainbow Damascus Nakiri 180mm Corne De Vache

    Forgeron: Takeshi Saji 佐治作 Zone de production: Echizen, Fukui/ Japon Profil: Nakiri Taille: 180 mm Type d’acier: Acier Stainless Acier: VG10, Recou...

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    Original price $565.00 - Original price $565.00
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  • Original price $550.00 - Original price $550.00
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    Takada no Hamono Aogami #1 Suiboku Nakiri 180mm Bois de Rose

    Mitsaki Takada est un artisan de couteau à Sakai, il a travaillé pour Ashi Hamono depuis 2004 avant de fondé TAKADA no HAMONO en 2018. Il est polyv...

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    Original price $550.00 - Original price $550.00
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  • Original price $500.00 - Original price $500.00
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    Hitohira Togashi Shirogami #1 Stainless Clad Kasumi Nakiri 180mm Ebony

    Nakiri translates to "leaf cutter". The specialty of this type of knife is vegetable cutting. Its straight profile and blade height encourage a "pu...

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    Original price $500.00 - Original price $500.00
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  • Original price $545.00 - Original price $545.00
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    Takada no Hamono Shirogami #1 Suiboku Nakiri 180mm Rose

    Considéré comme l’un des meilleurs forgerons de la région, Yoshikazu Tanaka est forgeron depuis plus d’un demi-siècle. Il travaille maintenant avec...

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    Original price $545.00 - Original price $545.00
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  • Original price $335.00 - Original price $335.00
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    Hitohira Kikuchiyo Kyuzo Shirogami #2 Kurouchi Nakiri 180mm Cerisier

    Marque : Hitohira ひとひら (一片) Forgeron : Kikuchiyo 菊千代 Zone de production : Sakai-Osaka/ Japon Profil : Nakiri Taille: 180mm Type d'acier: Acier au c...

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    Original price $335.00 - Original price $335.00
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  • Original price $395.00 - Original price $395.00
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    Hitohira Kikuchiyo Yohei Ginsan Kasumi Nakiri 180mm Cerisier

    Kikuchiyo: Au début des années 2000, Kikuchiyo fut invité par le maître artisan de Sakai à se joindre à eux en tant que forgeron. L’art de la forge...

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    Original price $395.00 - Original price $395.00
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  • Original price $550.00 - Original price $550.00
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    Hitohira Tanaka Kyuzo Aogami #1 Kurouchi Nakiri 180mm Yakusugi (Kaku)

    Kyuzo’s father Heihachi is one of the busiest sharpeners in Sakai. Heihachi’s workshop room and corridor were always filled with knives waiting to ...

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    Original price $550.00 - Original price $550.00
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  • Original price $560.00 - Original price $560.00
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    Hitohira Togashi Shirogami #1 Stainless Clad Nakiri 180mm Ebony

    Nakiri translates to "leaf cutter". The specialty of this type of knife is vegetable cutting. Its straight profile and blade height encourage a "pu...

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    Original price $560.00 - Original price $560.00
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  • Original price $340.00 - Original price $340.00
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    $340.00
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    Hitohira Kikuchiyo Kyuzo Shirogami #2 Migaki Nakiri 180mm Cerisier

    Kikuchiyo: Au début des années 2000, Kikuchiyo fut invité par le maître artisan de Sakai à se joindre à eux en tant que forgeron. L’art de la forge...

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    Original price $340.00 - Original price $340.00
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    $340.00
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  • Original price $550.00 - Original price $550.00
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    Hitohira Tanaka Kyuzo Aogami #1 Kurouchi Nakiri 180mm Cèdre Yakusugi

    Tanaka utilise du charbon de bois lors du traitement du couteau, ce qui ne produit pas de finition ''sombre'' Kurouchi. Ainsi, afin de produire une...

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    Original price $550.00 - Original price $550.00
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About the nakiri knife

Discover the best Nakiri for you !

The Japanese Vegetable Knife (Nakiri) - The Essential for Your Culinary Preparations!

Nakiri translates as "leaf cutter" and is used as a vegetable knife in Japanese culture. It's an essential kitchen tool for anyone with a passion for gastronomy and Japanese cuisine. With its elegant design and sharp blade, the Nakiri offers unrivalled precision when cutting vegetables. In this article, we invite you to explore this knife's exceptional features, practical benefits and maintenance tips, to help you improve your culinary skills.

A Sharp Blade for Precise Cuts:

The Nakiri is distinguished by its wide, straight blade, sharpened on both sides, offering excellent stability when cutting vegetables. T...

Discover the best Nakiri for you !

The Japanese Vegetable Knife (Nakiri) - The Essential for Your Culinary Preparations!

Nakiri translates as "leaf cutter" and is used as a vegetable knife in Japanese culture. It's an essential kitchen tool for anyone with a passion for gastronomy and Japanese cuisine. With its elegant design and sharp blade, the Nakiri offers unrivalled precision when cutting vegetables. In this article, we invite you to explore this knife's exceptional features, practical benefits and maintenance tips, to help you improve your culinary skills.

A Sharp Blade for Precise Cuts:

The Nakiri is distinguished by its wide, straight blade, sharpened on both sides, offering excellent stability when cutting vegetables. This particular shape facilitates straight, precise cuts, while allowing fluid movement when cutting. Thanks to its sharp blade, the knife glides effortlessly through even the most tender vegetables, preserving their freshness and natural flavor.

A Balanced Knife for Comfortable Use:

Made from high-quality materials, the Nakiri combines lightness and sturdiness. Its perfect balance ensures a comfortable grip, reducing fatigue during long cutting sessions. Whether you're a professional chef or a passionate amateur, the Nakiri guarantees a pleasant cutting experience.

Versatility for all types of vegetables:

The Nakiri knife excels at cutting vegetables, whether soft or hard. From carrots and cucumbers to squash and potatoes, this versatile tool can handle any vegetable. You can also use it to finely chop fresh herbs, giving your dishes a touch of authenticity and freshness.

A thousand-year-old tradition at your kitchen's service:

The Nakiri Japanese vegetable knife draws its heritage from a thousand-year-old tradition of craftsmanship excellence. Japanese master blacksmiths have perfected the art of knife-making, using techniques handed down from generation to generation. By opting for a Nakiri, you add a true jewel of Japanese craftsmanship to your collection.

The Nakiri knife is much more than a simple kitchen tool; it's a work of art that transcends time and culture. Its sophisticated design, sharp blade and versatility make it the perfect companion for all your culinary adventures. Experience Japanese tradition and excellence by adding a Nakiri to your knife collection. It will quickly become your ally of choice for sublimating your culinary creations and impressing your guests.