Discover the Kappa Kanpeki v2, an innovative tool designed to offer an unmatched cutting experience for sushi chefs and Japanese cuisine enthusiasts. This next-generation model, developed through hundreds of hours of research and testing, enhances every aspect of the original version—delivering greater precision, durability, and ease of use.

With a durable, food-safe ABS plastic body and powerful exposed magnets on all three included wedge sizes (1, 2, and 3 mm), the Kappa Kanpeki v2 ensures a stable, slip-free grip for your knife. Effortlessly create ultra-thin sheets in seconds, dramatically reducing prep time compared to manual slicing.

Whether you're preparing cucumber sheets for sushi, daikon for sashimi, or zoodles, this versatile tool guarantees professional results from the very first use.

Designed for those who want to elevate their craft, the Kappa Kanpeki v2 makes precision slicing faster, easier, and more accessible than ever.