Versatile, precise, and beautifully balanced, this 150mm Japanese Petty knife is an essential tool for any kitchen. Part of Hitohira’s FJ series, it features a VG-1 stainless steel blade—highly regarded for its fine edge retention, easy maintenance, and resistance to corrosion.
Its compact size makes it ideal for precision tasks like peeling, slicing fruit, dicing vegetables, or trimming boneless meats. The Pakka wood handle offers a comfortable and secure grip, even during extended use, combining durability with understated elegance.
Crafted with the technical precision and attention to detail associated with Japanese craftsmanship, this Petty knife is a trusted companion for both passionate home cooks and professionals seeking performance and reliability.